Campo al Mare Bolgheri D.O.C. Rosso

The Wine

A blend of international grapes such as Merlot, Cabernet Sauvignon, Cabernet Franc and Petit Verdot grapes from the estate’s production parcels, Campo al Mare stands out for its unique style. A great softness and wide flexibility in pairings.
Tasting: bright and vibrant purple red, the tasting of the 2023 vintage reveals a large bouquet of aromas and flavours of red fruit, fresh herbs, elegant note of milk-chocolate and vanilla. A crunchy mouth-feel with silky tannins on the palate.

First vintage: 2003
Shelf life: up to 10 years

The Field

Production area: Tenuta Campo al Mare
Soil composition: sandy-clay soil
Training system: low spurred cordon

The Grapes

Grape varieties: Merlot, Petit Verdot, Cabernet Sauvignon, Cabernet Franc
Planting pattern: 6,200 plants per hectare

In the winery

Vinification: fermentation in stainless steel and maceration for approximately 4 weeks
Aging: at least 7 months in tonneau, before refining in the bottle
Alcohol content: 14.5%

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The Wine

The Field

The Grapes

In the winery

La Tenuta Campo al Mare